10 Best Mandolins Under $100 in 2026 for Faster, Safer Slicing

A good mandoline can turn repetitive vegetable prep into quick, consistent slicing, but the best choice depends on safety features, adjustment range, blade design, and storage needs.

We compared 10 mandolins under $100 to help you find a practical slicer for salads, gratins, stir-fries, garnishes, and batch cooking without paying for professional-level equipment.

Best 10 Mandolins Under 100 Picks for 2026

Best Everyday Handheld Pick – OXO Good Grips Large Adjustable Mandoline

For shoppers comparing mandolins under 100, the OXO Good Grips model is a practical handheld option for straightforward vegetable slicing. It offers three thickness settings, a food holder, and a non-slip grip for more controlled prep.

Best For: Home cooks who want simple, adjustable vegetable slicing with built-in hand protection.

Pros:

• Three slice settings: 1mm, 2.5mm, and 4mm
• Included food holder helps keep fingers away from the blade
• Non-slip handle, knob, and foot support stability
• Can slice over a plate, cutting board, or bowl

Cons:

• Offers slicing rather than the interchangeable julienne options listed for some Benriner models
• Product care instructions specify hand washing, despite the dishwasher-safe feature listing

The OXO is a sensible choice when ease of handling and familiar slice settings matter more than maximum cutting versatility.

Best Chef-Style Versatility – Benriner Japanese Mandolin Slicer

Among mandolins under 100, the Benriner Japanese Mandolin stands out for its interchangeable blades and broad thickness adjustment. Its compact handheld design is aimed at cooks who want regular slices plus fine, medium, or coarse julienne cuts.

Best For: Experienced home cooks who want multiple cutting styles in a compact manual slicer.

Pros:

• Includes three interchangeable blades for julienne and regular slices
• Thickness adjusts up to 0.63 cm
• Ultra-sharp stainless-steel blades are designed for vegetable prep
• Blades pop out for cleaning and sharpening

Cons:

• Hand washing is specified for product care
• Handheld operation may require more attention than a slicer with a broader base

This Benriner offers strong cutting flexibility for cooks comfortable using a traditional Japanese-style handheld mandoline.

Best Folding Multi-Cut Design – Zakarian by Dash Safe Slice Mandoline

For shoppers seeking mandolins under 100 with broad functionality, the Zakarian by Dash Safe Slice combines adjustable slicing with julienne, matchstick, and dicing options. Its foldable design, ingredient pusher, and included cleaning brush make it appealing for organized kitchen prep.

Best For: Cooks who prioritize multiple cutting options, hand protection, and compact storage.

Pros:

• Provides more than 30 slicing options
• Includes julienne, matchstick, and dicing functions
• Ingredient pusher keeps hands away from built-in blades
• Collapsible design and included cleaning brush support storage and cleanup

Cons:

• Its multifunctional design may be more than needed for basic slicing
• Product care instructions specify hand washing, although the feature list says dishwasher safe

The Safe Slice is the most feature-focused option here, particularly useful when storage space and cut variety are both important.

Best Bowl-Friendly Benriner – Benriner No. 64 Japanese Mandolin

The Benriner No. 64 is a useful choice among mandolins under 100 for cooks who prefer a larger surface and bowl-friendly workflow. Its thickness dial, non-skid rubber base, and ledge help keep slicing organized during vegetable prep.

Best For: Home cooks who want a stable mandoline that can hook onto a bowl to collect slices.

Pros:

• Ledge hooks onto bowl rims to collect slices
• Easy dial adjusts slice thickness
• Non-skid rubber base adds stability
• Features interchangeable blades

Cons:

• Hand washing is specified for care
• The larger 12.6-by-4.72-inch footprint may need more storage space

With its bowl ledge and rubber base, the No. 64 is a practical pick for cooks who want a more supported prep setup than a narrow handheld slicer.

Best Classic V-Blade Pick – OXO Good Grips V-Blade Mandoline

For shoppers comparing mandolins under 100, the OXO Good Grips V-Blade Mandoline is a straightforward choice for uniform vegetable slices and julienne cuts. Its hardened stainless steel V-blade offers four thickness settings, while the included food holder helps support controlled prep.

Best For: Home cooks who want a classic manual mandoline with adjustable slicing and julienne functionality.

Pros:

• Sharp V-shaped stainless steel blade handles firm vegetables and soft fruits.
• Four thickness settings: 1.5, 3.0, 4.5, and 6.0 mm.
• Includes straight and julienne blades for varied prep.
• Blades store on board for added convenience and safety.

Cons:

• Hand wash only, so cleanup requires more care.
• The plastic construction may feel less substantial than an all-metal model.

This OXO model focuses on familiar mandoline operation and useful everyday settings. It is a practical fit if you prioritize dependable slicing and organized blade storage over dishwasher-safe cleanup.

Best All-in-One Adjustability – ONCE FOR ALL Safe Mandoline Slicer

Among mandolins under 100, the ONCE FOR ALL Safe Mandoline Slicer stands out for combining slicing, julienne, matchstick, and dicing modes without requiring blade changes. Its adjustable range spans 0.1 to 8 mm, making it suited to fast, varied vegetable prep.

Best For: Cooks who want multiple cutting styles, broad thickness adjustment, and dishwasher-safe cleanup in one compact tool.

Pros:

• Offers slicing, julienne, matchstick, and dicing modes.
• Adjustable thickness from 0.1 to 8 mm.
• Hidden blade design, safety lock, and collapsible construction.
• Dishwasher safe and supplied with a cleaning brush.

Cons:

• Its many modes may require a short familiarization period.
• The 830 g build is not the lightest option for storage or handling.

With a wide thickness range and several cut options, this model is geared toward convenience during everyday meal prep. The 24-month warranty adds extra reassurance for buyers seeking a versatile kitchen tool.

Best for Safer, Less Messy Prep – Fullstar Safer Mandoline Slicer

For buyers browsing mandolins under 100, the Fullstar Safer Mandoline Slicer emphasizes controlled prep with a food chute, pusher, and hand guard. It adjusts from 1 to 8 mm and includes a catch container to direct sliced food into a bowl, pan, or recipe.

Best For: Home kitchens that value finger protection, contained prep, flexible thickness settings, and easy storage.

Pros:

• Food chute, pusher, and hand guard keep fingers farther from the blade.
• Adjusts from 1 to 8 mm for thin or thick cuts.
• Handles straight slices, julienne strips, and diced cuts.
• Catch tray, dishwasher-safe removable parts, and included brush simplify cleanup.

Cons:

• At 2 pounds, it is heavier than some compact manual slicers.
• The 14.2-inch length may require dedicated cabinet space.

This Fullstar model is a practical option when workflow and handling confidence matter as much as cutting versatility. Its foldable stand and locking handle also make storage more manageable after use.

Safest Compact Pick – Dash Safe Slice Mandoline

If you want one of the more protective mandolins under 100, the Dash Safe Slice focuses on keeping hands away from its built-in blades. It also offers more than 30 cutting options, folds for storage, and includes a food catch container and cleaning brush.

Best For: Home cooks prioritizing hand protection, compact storage, and versatile vegetable prep.

Pros:

• Design keeps hands away from the built-in blades.
• Offers slicing from 1–8 mm plus julienne, matchstick, and dicing options.
• Folds down and includes a catch container and blade-cleaning brush.

Cons:

• Hand-wash only.
• Its plastic construction may feel less substantial than an all-metal mandoline.

The Dash is a strong choice when safety and storage convenience matter most. Its broad range of cuts makes it more capable than a basic slicer, though cleanup requires hand washing.

Most Versatile Wide-Deck Pick – PL8 Professional Mandoline

Among mandolins under 100, the PL8 Professional stands out for its extra-wide stainless steel deck and multiple cutting styles. It supports straight, julienne, and waffle cuts, with four slicing thicknesses and an adjustment dial for switching modes.

Best For: Cooks who want a wide platform and several cutting styles for fruits and vegetables.

Pros:

• Extra-wide stainless steel deck accommodates different produce sizes.
• Provides straight, julienne, and waffle cuts.
• Built-in blades and an adjustment dial simplify switching between options.
• Dishwasher-safe design supports easier cleanup.

Cons:

• Listed product-care details also specify hand washing, so users should follow the manufacturer’s care guidance.
• Its wider, professional-style design may take more storage space than a handheld model.

The PL8 is a practical match for cooks who value cutting flexibility and a broad slicing surface. Its integrated blade system reduces loose parts, while the care instructions should be checked before cleaning.

Best Simple Handheld Pick – Amazon Basics Safe Mandoline

For straightforward everyday prep, this Amazon Basics model is a compact option among mandolins under 100. Its handheld design has three adjustable slicing settings, a stainless steel blade, and supports slicing directly over a plate, cutting board, or bowl.

Best For: Budget-minded cooks who need a simple slicer for fruits, vegetables, salads, and platters.

Pros:

• Compact handheld format measures 11.3 by 4.5 by 2.5 inches.
• Three adjustable thickness settings provide basic cutting control.
• Non-slip handle, knob, and foot support a secure grip and placement.
• Dishwasher-safe design makes cleanup convenient.

Cons:

• Offers fewer cutting options than multi-function mandolines.
• Handheld operation may require more user control during slicing.

This model keeps the feature set simple and the footprint small. It is well suited to routine slicing, but shoppers seeking julienne or waffle cuts will need a more versatile design.

How We Picked the Best Mandolins Under 100

We focused on features that matter during real kitchen use: cutting consistency, thickness control, blade versatility, hand protection, stability, cleanup, and storage. The lineup includes handheld and platform-style mandolines, compact foldable models, V-blade designs, and options with julienne or waffle-cut capabilities.

We also considered whether each slicer suits common tasks rather than rewarding the longest feature list. A mandoline with several blades is only useful if those blades are easy to change, clean, and store safely.

Quick Comparison

Best For	Look For
Everyday slicing	Simple thickness adjustment and a comfortable food holder
Maximum versatility	Interchangeable julienne, waffle, or dicing blades
Small kitchens	Foldable construction or a compact handheld design
High-volume prep	A wide deck, stable base, and efficient food holder
Beginner use	Clearly marked settings and strong hand protection

Key Buying Factors for Mandolins Under $100

Safety and Stability

Prioritize a secure food holder, non-slip feet, and a design that keeps fingers away from the blade. Cut-resistant gloves can add protection, but they do not replace careful handling. A stable platform is especially helpful when slicing firm vegetables.

Thickness Adjustment

Check how adjustments are made and whether the settings are easy to read. Fine control is useful for paper-thin onions, while wider settings work better for potatoes, cucumbers, and vegetables destined for roasting. Some models offer a broad range, but usable, repeatable settings matter more than the maximum number.

Blade Options and Construction

Straight blades are suited to basic slices, while V-blades can reduce resistance on many produce types. Julienne and waffle blades add versatility for salads and garnishes. Stainless steel blades generally offer good durability, but they should be dried promptly and handled carefully.

Cleaning and Storage

Look for removable parts, accessible surfaces, and a safe way to store spare blades. Foldable designs save cabinet space, while handheld models are convenient but may require more control over the cutting angle.

Who Should Buy Which Mandolins Under 100?

Choose a straightforward handheld model if you want fast slicing with minimal setup and have limited storage. These are convenient for occasional prep but require a secure grip and steady technique.

Choose a platform or V-blade mandoline if you frequently prepare potatoes, cucumbers, onions, cabbage, or other vegetables in larger quantities. The added stability can improve consistency and comfort.

Choose a multi-function model if you regularly make julienne vegetables, waffle cuts, or several slice thicknesses. Confirm that the extra attachments can be stored safely and changed without excessive fiddling.

Choose a compact foldable slicer for small kitchens, RVs, or occasional use. For any of these Mandolins Under 100, use the hand guard, keep the cutting surface stable, and stop before your fingers reach the blade.